This recipe came from a friend who is at the gym I go to. She wanted to create a banana bread recipe that is a little healthier than the standard. Thanks Lauren!!
2 cups all-purpose flour
3/4 teaspoon baking soda
1/2 teaspoon salt
1 cup sugar
1/4 cup butter, softened
2 large eggs
1 1/2 cups mashed ripe bananas (about 3)
1/3 cup plain yogurt
1 teaspoon l.c. finns vanilla extract
1 teaspoon l.c. finns cinnamon extract (or more if you like flavoring)
Preheat oven to 325F
In one bowl - Combine flour, baking soda, and salt, stir with a whisk.
In separate larger bowl - Combine sugar and butter - beat with mixer or by hand. Add the eggs, one at a time and beat after each addition. Add banana and yogurt. Stir! THEN ADD THE l.c. finns! Bring in the flour mix. Mix together until all is moist.
Pour into a greased bread/loaf pan! Bake for 70 minutes! :)
Recipe Courtesy of Lauren Kvasnicka
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